Lo Scoglio,
a terrace overlooking the Gulf of Cagliari.

Flavors

Ca 'del Poggio,
sea view among the Prosecco hills.

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Tre Panoce,
oasis of excellent wine and food.

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Classico,
gourmet of excellence in Brescia.

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Lecce
an ancient city at the gates of the Salento region

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Sferracavallo,
on the road to the sea

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Riviera,
excellence comes from the philosophy of Respect.

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La Petite Langoustine,
a lodge in Rimini.

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Civita di Bagnoregio.
A dying village.

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La Locanda del Poeta.
Where cooking is poetry.

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Marilyn Restaurant.
Fusion cuisine and Romagna.

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Trevi.
The snail shaped village inspired by Leopardi.

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Il Caminetto.
In Florence, the artisans of true flavors.

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Sperlonga.
A treasure trove on the Mediterranean.

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Santa Tecla.
A place of ancient charm just a stone's throw from Catania.

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Tana d’Orso.
Unforgettable experience between nature and food.

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Tivoli.
A star shining over the Dolomites.

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Cortona.
Staring at the infinity

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Al Gallo.
Excellent seafood in the hinterland.

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Nineteen.
A "luxury trattoria" in the heart of Brescia.

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Marano Lagunare,
a little corner of la serenissima in the hearth of Friuli-Venezia-Giulia.

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Spello.
An enchanting "most splendid colony".

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Dal Corsaro.
The brightest star of Cagliari.

Flavors

La Leggenda dei Frati.
Art in the kitchen.

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Altamura,
an ancient treasure immersed in an abundance of nature.

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Osteria di Cantine Nicosia.
Etna excellence for true connoisseurs.

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Montepulciano.
A place of great beauty.

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Harry's Bar.
A monument to the Italian excellence.

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Cison di Valmarino.
A little gem in the heart of the Treviso march.

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Arquà Petrarca.
An atmosphere of true poetry.

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