Flavors
21 June 2018Cenobio dei Dogi. The true taste of the sea
The excellence of the Ligurian tradition preserved by Remo Gatto, the Chef that re-interprets the most authentic taste of Paradiso Gulf.
The fine restaurants and the most fascinating villages in Italy,
featured in a magazine dedicated to Italian excellence.
From the scent of the sea to the flavours of the land, from the North to the South of Italy, excellence is on the plate. The most exclusive restaurants where you can taste fine dishes, accompanied by Acqua Minerale San Benedetto.
Flavors
21 June 2018The excellence of the Ligurian tradition preserved by Remo Gatto, the Chef that re-interprets the most authentic taste of Paradiso Gulf.